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Skip Navigation LinksHome > SEASONAL > Christmas Hampers > Deluxe Hamper
Deluxe Hamper
Code: 00909259
In Stock
€150.00
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Description

More Information

  • Red Wine
  • White Wine
  • Reserve Port
  • Prosecco

 

  • Plum Pudding Chutney
  • Ingredients: Apples (18%), Soft Brown Sugar, White Wine Vinegar, Sugar, Plums (10%), Muscovado Sugar, Dried Figs (9%), Raisins (4%), Sultanas (4%), Brandy (3%), Dried Apples, Concentrated Lemon Juice, Orange Zest, Black Treacle, Ground Allspice, Antioxidant: Ascorbic Acid, Salt, Acidity Regulator: Citric Acid.
  • Suitable for vegetarians and vegans.

 

  • Dulce de Leche truffles
  • Ingredients: Dulce de Leche Caramel (Water, Glucose Syrup, Sugar, Dried Whole Milk, Dried Skimmed Milk, Preservative: E202, Raising Agent: Sodium Bicarbonate), Sugar, Almond Pieces, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Glucose Syrup, Emulsifier: Soya Lecithin, Vanilla Flavouring. Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum.
  • For allergens see ingredients in bold.
  • Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods.

 

  • Intensely Fruity Christmas Pudding
  • Ingredients: Dried Vine Fruits (43%) (Sultanas, Raisins, Vostizza Currants), Demerara Sugar, Brandy (5%), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Brandy Soaked Glacé Cherries (4.5%) (Cherries, Brandy, Glucose-Fructose Syrup, Colour: Anthocyanins (from Grapes), Acidity Regulator: Citric Acid), Cognac (4%), Chilean Flame Raisins (3%), Pecan Nuts (3%), Sweetened Dried Cranberries (Sugar, Cranberries), Ruby Port (3%), Stout (2.5%) (Barley, Wheat, Gluten), Pasteurised Free Range Egg, Humectant: Glycerol, Orange Peel, Split Almonds, Molasses, Single Cream (Milk), Ground Spices (Coriander, Cinnamon, Ginger, Nutmeg, Caraway Seeds, Cloves), Sugar, Lemon Peel, Palm Oil, Yeast, Salt, Vinegar, Wheat Gluten, Emulsifier: E471, E472e, Rapeseed Oil, Concentrated Lemon Juice, Flour Treatment Agent: Ascorbic Acid.
  • For allergens see ingredients in bold.
  • Suitable for vegetarians.

 

  • Snowflake Christmas Cake
  • Ingredients: Dried Vine Fruits (23%) (Sultanas, Raisins, Vostizza Currants), Marzipan (Sugar, Ground Almonds, Glucose Syrup, Invert Sugar Syrup), Sugar, Muscovado Sugar, Brandy (4.5%), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Glacé Cherries (4.5%) (Cherries, Glucose-Fructose Syrup, Sugar, Fruit and Vegetable Extracts (Black Carrot, Elderberry), Acidity Regulator: Citric Acid), Pasteurised Free Range Egg, Unsalted Butter (Milk) (3.5%), Palm Oil, Inver Sugar Syrup, Apricot Jam (Sugar, Glucose-Fructose Syrup, Apricot Purée, Gelling Agent: Pectin (from Fruit), Acid: Citric Acid, Acidity Regulator: E331), Nibbed Almonds, Candied Orange and Lemon Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Cornflour, Orange Peel, Concentrated Raisin Juice, Salt, Lemon Peel, Tapioca Starch, Colour: E172, E171, Plain Caramel, Humectant: Glycerol, Ground Spices (Coriander, Cinnamon, Ginger, Nutmeg, Caraway, Cloves), Stabiliser: Xanthan Gum, Raising Agent: E450, E501, Dried Free Range Egg
  • For allergens see ingredients in bold.
  • Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods.
  • Suitable for vegetarians.

 

  • Cranberry & Port Sauce
  • Ingredients: Cranberries (50%), Sugar, Water, Ruby Port (5%) (Contains Sulphites), Concentrated Cranberry Juice (3%), Concentrated Redcurrant Juice, Cornflour.
  • For allergens see ingredients in bold.

 

  • Belgian Chocolates
  • Ingredients: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Palm Oil, Butter Oil (Milk), Ground Hazelnuts, Glucose Syrup, Dried Skimmed Milk, Caramelised Sugar, Humectant: Sorbitol, Glycerol, Lactose (Milk), Palm Kernel Oil, Fat Reduced Cocoa Powder, Raspberry Purée, Rapeseed Oil, Passion Fruit Purée, Dried Milk Fat, Emulsifier: Soya Lecithin, Sunflower Lecithin, E471, Whole wheat Flour (contains Gluten), Freeze-Dried Raspberry Pieces, Dextrose, Rice Flour, Flavourings, Ground Coffee, Hazelnuts, Cocoa Nibs, Vanilla Extract, Lemon Purée, Sunflower Oil, Gelling Agent: Pectin, Salt, Himalayan Salt, Acid: Citric Acid, Milk Protein, Antioxidant: Tocopherol-rich Extract, Ascorbic Acid, Barley Malt Flour (contains Gluten), Raising Agent: Sodium Bicarbonate, Colour: E171, E172, Shea Oil, Vanilla Bean Seeds, Lemon Oil. Dark Chocolate contains Cocoa Solids 56% minimum. Milk chocolate contains Cocoa Solids 30% minimum, Milk Solids 22% minimum. White Chocolate contains Milk Solids 23% minimum.
  • For allergens see ingredients in bold.
  • Not suitable for Nut, Peanut and Egg allergy sufferers due to manufacturing methods.
  • Suitable for vegetarians. Alcohol free.

 

  • Assorted Italian Chocolates
  • Ingredients: Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil, Palm Kernel Oil, Sunflower Oil, Shea Oil, Coconut Oil) in varying proportions, Cocoa Butter, Cocoa Mass, Ground Hazelnuts, Dried Whole Milk, Fat Reduced Cocoa Powder, Dried Whey (Milk), Cocoa Powder, Cocoa Nibs, Rice Flour, Durum Wheat flour (contains Gluten), Dried Skimmed Milk, Lactose (Milk), Emulsifier: Soya Lecithin, Vanilla Flavouring, Butter Oil (Milk), Dried Milk Fat, Salt, Milk Protein, Glucose Syrup, Malted Barley (contains Gluten), Raising Agent: Sodium Bicarbonate. Milk Chocolate Gianduiotto contains Cocoa Solids 24% minimum, Milk Solids 12% minimum. Milk Chocolate contains Cocoa Solids 32% minimum, Milk Solids 18% minimum. White Chocolate contains Milk Solids 14% minimum. Dark Chocolate contains Cocoa Solids 72% minimum.
  • For allergens see ingredients in bold.
  • Not suitable for Egg allergy suffers due to manufacturing methods.
  • Suitable for vegetarians.

 

  • Swiss Chocolate Collection
  • Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Almonds, Hazelnuts, Coconut Oil, Sunflower Oil, Dried Skimmed Milk, Palm Oil, Cocoa Powder, Butter Oil (Milk), Emulsifier: Soya Lecithin, Honey, Glucose Syrup, Unsalted Butter (Milk), Flavourings (contains Hazelnut, Milk and Barley), Thickener: Gum Arabic, Dried Free Range Egg Milk Chocolate contains Cocoa Solids 33% minimum, Milk Solids 14% minimum. Dark Chocolate contains Cocoa Solids 44% minimum. White Chocolate contains Milk Solids 21% minimum.
  • For allergens see ingredients in bold.
  • Not suitable for Wheat allergy sufferers or Coeliacs due to manufacturing methods.
  • Suitable for vegetarians. Alcohol free.

 

M&S Winedrop Christmas Deluxe Hamper

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